Murrieta's Mountain Bar & Grill

We visited on a very quiet night. The service was great and the food was top notch. They even helped us celebrate a birthday! This place is a gem. Great options for everyone and several gluten free choices for dessert!

Stopped in for lunch yesterday, service was great and waiter was awesome. The scallop fettuccine was delicious, rest of the dish very flavorful. However the meatballs and bison burger was on the dry side.

Went here for lunch on a weekday and it was not that busy. Tried their fish and chips and beef burger. Taste was good. The dip for the fish and chip was good but serving size was not enough.
Staff were great and location was beautiful. You have unimpeded view of the mountains.

Had a great dinner tonight! Elaina our server was friendly, helpful, and gave great recommendations. The calamari was a great starter and it had crispy veggies with it which was a nice touch. The trout was really good...the mashed peas and the buttery sauce made the dish. We had the brownie for dessert with Gelato on the side. The brownie was super fudgy and the vanilla Gelato was refreshing. Can't wait for our next visit.

We asked our hotel for a rec, read the reviews and was looking forward to a yummy dinner. Ambience was great, server was friendly…. But the food was severely lacking. Our calamari was soggy from the oil and the sauce for it was so bland. I couldn’t tell what it was supposed to taste like. Our main course was the “new” on the menu, Blue Atlantic Cod. It honestly had no flavor. The most robust flavor coming from the plate was the roasted tomatoes 🥴 My husband’s scallop risotto tasted like cheesy rice with frozen vegetables blended it😵‍💫 and they had defrosted some seafood to throw on top of it. Very bland as well….. I asked for hot sauce, and the type of hot sauce was smoky not no heat whatsoever. I don’t know if it’s just a regional thing where maybe locals just like bland food but this wasn’t it for me. Don’t write reviews often but this place was bad. Save your $120 and skip this joint.

Came here to try a local restaurant that wasn’t packed. This place had a nice view and a really nice ambiance. Definitely a bit more on the pricier side so I expected it to be good considering how simplistic their menu was.

Ordered the steak medium rare and it came a bit more well done/medium than medium rare. A bit chewy too. Wasn’t horrible but I’d recommend trying other places

Nice seating area, great ambiance, waiters are very friendly. However, the portions are small. I ordered flat iron steak and it was well seasoned. The mashed potato that came with it was very salty. The $11 cheesecake cup was overly sweet and not balanced (too much apple jam compared to the amount of cheese mousse and crumbs).

We visited on a Friday night. It wasn't overly busy but busy enough for a pandemic. Our server was friendly and prompt. The atmosphere was gorgeous with a nice Christmas vibe in a rustic modern setting. We ordered the half chicken, roasted with mashed potato and coleslaw. And the linguni with scallops. The coleslaw had apple pieces and citrus favour. It was different. I really liked my mashed potatoes and gravy. My friend really enjoyed his pasta and scallops.