The Grande Kitchen + Bar

Had a nice dinner at this restaurant. Staff were great, welcoming and attentive. Ordered the salmon burger, a salmon fillet with smoked salmon. Very tasty, but quite messy to eat as a burger, would have worked better without the bun. French fries were great, too addictive! Would come here again

Fantastic atmosphere and great gluten friendly options. I highly recommend the Lavender Lemonade Martini, such a beautiful cocktail. Also if you love seafood, you must have the Chef’s Signature Seafood Pescatore. Finished everything off with a delicious chocolate torte (also Gluten-free).

We got mussels and alfredo pasta. The food was good. Good proportions and pasta was cooked really well! Service was great. However I think they took longer time than usual for everything as they were short staffed

pasta Thursday’s is a great deal. Choose from a select menu of pasta for 14.95 served with garlic bread. Had the Chicken Alfredo. Was delicious. While the portion appears small do not fear you will be full when you are done. Very nice waiter although they were very busy. Would recommend.

Absolutely amazing food. Good prices, especially for the food. The staff was amazing. One of the chefs even came out, filled up our waters, and struck up a conversation. It was the best restaurant experiences we have had in a long time. Can't rave about this place enough.

Had a nice evening at the grande kitchen.
We visited at noodle thursday and ordered carbonara and the lasagne. Both tasted really good.
As a starter we got the pulled pork poutine which was delicious.
The waiter was also really friendly and fast.

My wife and I decided to give this place a try. It was a snowy blustery night in Canmore. The restaurant was warm and welcoming as were the staff. The restaurant was busy and I knew this was a good sign. We were greeted and seated promptly even though we were early. We started with cocktails. I had the cherry mojito which was flavorful. It is sweet so not for everyone. My wife had a type of tea. I forgot the name but she enjoyed it very much. We ordered the spareribs and the pork schnitzel plus an Asian salad to share along with our meal. The food arrived quickly. First let me say that I eat with my eyes first. The presentation of these dishes was eye catching and very thought out. Impressive. The salad was delightful with a sweet Asian dressing. Very nice assortment of greens and veg plus lots of crunchy textures. My spareribs were Korean inspired. I was not disappointed. Literally fall of the bone & generous amount of sweet n savory meat that I could cut with a fork accompanied by a fresh assortment of fresh grilled vegetables and crispy potato wedges I found hidden under the spareribs. It was truly a nice surprise.
My wife’s schnitzel was incredible! Accompanied by a nice mix of grilled vegetables. The breaded pork was crispy and juicy. I had a bite and was amazed how tender the pork was and not dry at all. The tomato based sauce was incredibly flavorful and only served to enhance the crispy juiciness of the pork. It’s like nothing I’ve ever tasted before. My wife never finishes her meals and she completely cleaned off her plate down to the last morsel. She even finished before me which never happens. I would be happy to steer anyone looking for an amazing dining experience to The Grand Kitchen & Bar. Hands down some of the most flavorful dishes we’ve experienced in Canmore. Two thumbs up!
Ps: we highly encourage anyone to try these 3 dishes.

Fantastic start to me & my husbands' anniversary week! Top notch food for reasonable prices :) Pictured: Pulled Pork Poutine, Spicy Boar Meatball Pasta, and a French Crepe. 10/10, would dine again